Soy Tissue Protein Food Maker

DescriptionTextured Soya Protein Extruding Line uses soya bean powder or peanut powder to break spherical protein molecule to form chain protein molecule, thus creating slice-like fiber structure, by powder-grinding, stirring, high-temperature, high pressured and high-cutting. The product is nutritious without cholesterol o

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Textured Soybean Tissue Protein Food Making MachineDescription

Textured Soya Protein Extruding Line uses soya bean powder or peanut powder to break spherical protein molecule to form chain protein molecule, thus creating slice-like fiber structure, by powder-grinding, stirring, high-temperature, high pressured and high-cutting. The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat with the quality of absorbing soil, water, and flavor. This processing line can be widely applied in meat-product industry, fast-food industry, and instant-cool food industry.

1. Soybeans protein bar machine Application: 
This line can be used to produce soya nuggets, TVP/TSP, soya chunks by adjusting the molds from extruder; meanwhile, it can produce cereal, snacks by adjusting the screws from the extruder.

2. soybeans protein bar machine Capacity:
Mark: voltage & frequency is based on 380V/50Hz for 3 phases, 220V/50Hz for 1 phase. Our technician can adjust it according to your local area.

3. soybeans protein bar machine Processing: 
Advanced extrusion. We can provide Textured Soya Protein Extruding Line for you, its processing is flour Mixing--Advanced extrusion--Suitable Drying--Cooling--Automatic Packaging.
You can purchase a single extruder or automatic processing line from us.

4. Raw material: This line adopts low-temperature soybean meal, peanut meal, wheat gluten isolated soya, etc as main raw materials, which can produce textured protein and fiber protein with certain strength and toughness.


5. Equipment material
Equipment is made of stainless steel and the screw is made of alloy steel and special craft, which guarantee the using time longer.

6. Product Specifications
- Fibration - sheets or longitudinal
- Surface appearance - smooth, rough, shiny, matte, even or marbled
- Color - light (chicken or tuna) or dark (beef)
- Texture - consistent, firm, soft or elastic
- Flavor - many delicious combinations are available, including ethnic varieties
- Product size- nuggets, patties, portions, slices, cubes, flakes, crumbs and more
- Optimum hygiene

Textured Soybean Tissue Protein Food Making Machine
Samples Show

Textured Soybean Tissue Protein Food Making Machine

Company Information

We can also provide special designing production line according to clients' special
requirements. Free formula, local installation, workshop design, machine inspection service are provided, any need will be met if inquiries.
Textured Soybean Tissue Protein Food Making Machine

Packing and delivery

•  Inside package is plastic film, outside is wooden or plywood case

   (based on the customers' need).

•  Only plastic film nude packing with wooden pallet.

•  We can supply fumigation package and certificate.

•  Shipping, train, express or upon clients' demands.
Textured Soybean Tissue Protein Food Making Machine

Our Services

1. Free consultation service before, during, and after-sales;

2. Free project planning and design services;

3. Free debugging of equipment until everything is functional;

4. Free long-distance shipping management from seller's factory to named place by buyer;

5. Free maintenance and operating training personally;

6. Free new production techniques and formulas;

7. Provide 1-year complete warranty and lifetime maintenance service;

Contact us

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